The Saint Cooks

Cook like a Saint. Follow creating a St Helena Cookbook.

Slide 1

The Saint Cooks are Robin and Emma-Jane. We're from St Helena Island, which is in the middle of the South Atlantic Ocean and home to about 4,000 people. We call yourselves Saints. Hence the name. We're trying to create the most comprehensive book about St Helena food ever. This newsletter charts that journey. Having never written a book before, we share inspiration, challenges, culture and recipes from the Island.

Sent Every Two Weeks Written in English Cross Promotions Sponsorships
SubscribersLock iconLock icon
Open RateLock iconLock icon
Click RateLock iconLock icon
Added OnLock iconLock icon
Robin Richards

Tools

Stats

See how this newsletters subscribers and engagement have changed over time.

Bilig is a modern newsletter reading platform that sets your inbox free from clutter and provides a dedicated space for your favourite publishers.